Search any food and see what it adds up to
Search how many calories any food has and check its protein, carbs and fat. All values are per 100 grams of edible portion, from USDA FoodData Central (hake from BEDCA), with the state of each one: raw, cooked, baked… Use it as a quick guide — and if you want to stop looking things up, Renzy does it for you from a photo.
142 foods · Values per 100 g
Meat, poultry & eggs
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baconsliced, pan-fried | 468 | 33.9 g | 1.7 g | 35.1 g |
| Boiled egghard-boiled | 155 | 12.6 g | 1.1 g | 10.6 g |
| Chicken breastroasted, skinless | 165 | 31 g | 0 g | 3.6 g |
| Cooked hamsliced, pre-packaged | 107 | 16.9 g | 0.7 g | 4 g |
| Eggraw, whole, without shell | 143 | 12.6 g | 0.7 g | 9.5 g |
| Lean beeflean steak, grilled | 162 | 30.1 g | 0 g | 3.8 g |
| Pork loinpan-broiled, lean only | 162 | 30 g | 0 g | 4.7 g |
| Sausagefrankfurter type, unheated | 277 | 9.7 g | 5 g | 24.2 g |
| Serrano hamdry-cured | 318 | 28.8 g | 0.2 g | 22.6 g |
| Turkey breastroasted, skinless | 136 | 29.5 g | 0 g | 2 g |
Fish & seafood
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Canned tuna in watercanned in water, drained | 116 | 25.5 g | 0 g | 0.8 g |
| Codfresh, cooked (dry heat) | 105 | 22.8 g | 0 g | 0.9 g |
| Hakefresh, raw | 64 | 11.9 g | 0 g | 1.8 g |
| Prawnscooked, peeled | 99 | 24 g | 0.2 g | 0.3 g |
| Salmonfarmed, cooked (dry heat) | 206 | 22.1 g | 0 g | 12.4 g |
| Sardinecanned in oil, drained (with bones) | 208 | 24.6 g | 0 g | 11.5 g |
Dairy
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aged cheeseaged | 448 | 35.8 g | 0.5 g | 34 g |
| Cottage cheesecottage cheese, 2% fat | 81 | 10.5 g | 4.8 g | 2.3 g |
| Feta cheesefeta | 265 | 14.2 g | 3.9 g | 21.5 g |
| Fresh cheesefresh (Burgos-style) | 197 | 12.4 g | 2.5 g | 15.4 g |
| Greek yogurtplain, whole milk, unsweetened | 97 | 9 g | 4 g | 5 g |
| Mozzarellafresh, whole milk | 299 | 22.2 g | 2.4 g | 22.1 g |
| Plain yogurtplain, whole milk, unsweetened | 61 | 3.5 g | 4.7 g | 3.3 g |
| Ricottawhole milk | 150 | 7.5 g | 7.3 g | 10.2 g |
| Semi-skimmed milksemi-skimmed (2% fat) | 50 | 3.3 g | 4.8 g | 2 g |
| Skimmed milkskimmed | 34 | 3.4 g | 5 g | 0.1 g |
| Skimmed yogurtplain, skimmed | 56 | 5.7 g | 7.7 g | 0.2 g |
| Swiss cheeseSwiss (Emmental) | 393 | 27 g | 1.4 g | 31 g |
| Whole milkwhole (3.25% fat) | 61 | 3.2 g | 4.8 g | 3.3 g |
Grains, bread & pasta
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown rice, cookedcooked | 123 | 2.7 g | 25.6 g | 1 g |
| Cooked oatscooked with water, unsalted | 71 | 2.5 g | 12 g | 1.5 g |
| Couscouscooked | 112 | 3.8 g | 23.2 g | 0.2 g |
| Croissantbutter croissant | 406 | 8.2 g | 45.8 g | 21 g |
| Granolahomemade | 489 | 13.7 g | 53.9 g | 24.3 g |
| Oatsrolled oats, dry | 379 | 13.2 g | 67.7 g | 6.5 g |
| Pasta, cookeddried, cooked, unsalted | 158 | 5.8 g | 30.9 g | 0.9 g |
| Pretzelhard, salted | 384 | 10 g | 80.4 g | 2.9 g |
| Quinoa, cookedcooked | 120 | 4.4 g | 21.3 g | 1.9 g |
| Sugary breakfast cerealfrosted corn flakes | 389 | 4.3 g | 90.2 g | 0.9 g |
| White breadbaguette-style (French/Vienna) | 272 | 10.8 g | 51.9 g | 2.4 g |
| White rice, cookedcooked, unsalted | 130 | 2.7 g | 28.2 g | 0.3 g |
| Wholemeal breadwholemeal sliced bread | 252 | 12.5 g | 42.7 g | 3.5 g |
Legumes
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beans, cookedwhite beans, boiled, unsalted | 139 | 9.7 g | 25.1 g | 0.4 g |
| Chickpeas, cookedboiled, unsalted | 164 | 8.9 g | 27.4 g | 2.6 g |
| Edamamefrozen, cooked (shelled) | 121 | 11.9 g | 8.9 g | 5.2 g |
| Hummuscommercial (store-bought) | 237 | 7.8 g | 15 g | 17.8 g |
| Lentils, cookedboiled, unsalted | 116 | 9 g | 20.1 g | 0.4 g |
| Tofufirm, raw | 144 | 17.3 g | 2.8 g | 8.7 g |
Fruit
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Appleraw, with skin | 52 | 0.3 g | 13.8 g | 0.2 g |
| Apricotraw | 48 | 1.4 g | 11.1 g | 0.4 g |
| Avocadoraw | 160 | 2 g | 8.5 g | 14.7 g |
| Bananaraw | 89 | 1.1 g | 22.8 g | 0.3 g |
| Blackcurrantsraw | 63 | 1.4 g | 15.4 g | 0.4 g |
| Blueberriesraw | 57 | 0.7 g | 14.5 g | 0.3 g |
| Cherriessweet, raw | 63 | 1.1 g | 16 g | 0.2 g |
| DatesMedjool, dried | 277 | 1.8 g | 75 g | 0.2 g |
| Figsfresh, raw | 74 | 0.8 g | 19.2 g | 0.3 g |
| Grapefruitpink/red, raw | 42 | 0.8 g | 10.7 g | 0.1 g |
| Grapesraw (red or green, seedless) | 69 | 0.7 g | 18.1 g | 0.2 g |
| Kiwigreen, raw | 61 | 1.1 g | 14.7 g | 0.5 g |
| Lemonraw, without peel | 29 | 1.1 g | 9.3 g | 0.3 g |
| Mandarinraw | 53 | 0.8 g | 13.3 g | 0.3 g |
| Mangoraw | 60 | 0.8 g | 15 g | 0.4 g |
| Melonraw (honeydew) | 36 | 0.5 g | 9.1 g | 0.1 g |
| Nectarineraw | 44 | 1.1 g | 10.6 g | 0.3 g |
| Orangeraw | 47 | 0.9 g | 11.8 g | 0.1 g |
| Peachyellow, raw | 39 | 0.9 g | 9.5 g | 0.3 g |
| Pearraw | 57 | 0.4 g | 15.2 g | 0.1 g |
| Pineappleraw | 50 | 0.5 g | 13.1 g | 0.1 g |
| Plumraw | 46 | 0.7 g | 11.4 g | 0.3 g |
| Pomegranateraw | 83 | 1.7 g | 18.7 g | 1.2 g |
| Raspberriesraw | 52 | 1.2 g | 11.9 g | 0.7 g |
| Strawberryraw | 32 | 0.7 g | 7.7 g | 0.3 g |
| Watermelonraw | 30 | 0.6 g | 7.6 g | 0.2 g |
Vegetables
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Arugularaw | 25 | 2.6 g | 3.7 g | 0.7 g |
| Asparagusgreen, boiled | 22 | 2.4 g | 4.1 g | 0.2 g |
| Baked potatobaked, with skin | 93 | 2.5 g | 21.2 g | 0.1 g |
| Beetrootcooked | 44 | 1.7 g | 10 g | 0.2 g |
| Bell peppergreen, raw | 20 | 0.9 g | 4.6 g | 0.2 g |
| Boiled potatoboiled, peeled | 86 | 1.7 g | 20 g | 0.1 g |
| Broccoliboiled, unsalted | 35 | 2.4 g | 7.2 g | 0.4 g |
| Cabbageraw | 25 | 1.3 g | 5.8 g | 0.1 g |
| Carrotraw | 41 | 0.9 g | 9.6 g | 0.2 g |
| Cauliflowerboiled, unsalted | 23 | 1.8 g | 4.1 g | 0.5 g |
| Celeryraw | 14 | 0.7 g | 3 g | 0.2 g |
| Courgetteraw, with skin | 17 | 1.2 g | 3.1 g | 0.3 g |
| Cucumberraw, with skin | 15 | 0.7 g | 3.6 g | 0.1 g |
| Eggplantraw | 25 | 1 g | 5.9 g | 0.2 g |
| French friesfried in vegetable oil (restaurant) | 312 | 3.4 g | 41.4 g | 14.7 g |
| Garlicraw | 149 | 6.4 g | 33.1 g | 0.5 g |
| Gingerfresh root | 80 | 1.8 g | 17.8 g | 0.8 g |
| Green beansboiled, unsalted | 35 | 1.9 g | 7.9 g | 0.3 g |
| Green peasfrozen, boiled | 78 | 5.2 g | 14.3 g | 0.3 g |
| Kaleraw | 35 | 2.9 g | 4.4 g | 1.5 g |
| Kohlrabiraw | 27 | 1.7 g | 6.2 g | 0.1 g |
| Leekboiled | 31 | 0.8 g | 7.6 g | 0.2 g |
| Lettuceromaine, raw | 17 | 1.2 g | 3.3 g | 0.3 g |
| Mushroomsraw | 22 | 3.1 g | 3.3 g | 0.3 g |
| Onionraw | 40 | 1.1 g | 9.3 g | 0.1 g |
| Pumpkinboiled, unsalted | 20 | 0.7 g | 4.9 g | 0.1 g |
| Red pepperraw | 26 | 1 g | 6 g | 0.3 g |
| Spinachraw | 23 | 2.9 g | 3.6 g | 0.4 g |
| Sweet potatobaked in skin (flesh) | 90 | 2 g | 20.7 g | 0.2 g |
| Sweetcorncanned, drained | 67 | 2.3 g | 14.3 g | 1.2 g |
| Tomatoraw | 18 | 0.9 g | 3.9 g | 0.2 g |
| Turnipraw | 28 | 0.9 g | 6.4 g | 0.1 g |
Nuts
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Almondraw, unblanched | 579 | 21.2 g | 21.6 g | 49.9 g |
| Cashewsdry-roasted, salted | 574 | 15.3 g | 32.7 g | 46.4 g |
| Chia seedsdried | 486 | 16.5 g | 42.1 g | 30.7 g |
| Hazelnutsraw, shelled | 628 | 15 g | 16.7 g | 60.8 g |
| Peanutdry-roasted, salted | 587 | 24.4 g | 21.3 g | 49.7 g |
| Pistachiodry-roasted, salted | 569 | 21.1 g | 27.6 g | 45.8 g |
| Sunflower seedskernels, dry-roasted, salted | 582 | 19.3 g | 24.1 g | 49.8 g |
| WalnutEnglish walnut, shelled | 654 | 15.2 g | 13.7 g | 65.2 g |
Fats & oils
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butterunsalted | 717 | 0.9 g | 0.1 g | 81.1 g |
| Heavy creamheavy whipping cream (36% fat) | 340 | 2.8 g | 2.8 g | 36.1 g |
| Mayonnaiseregular | 680 | 1 g | 0.6 g | 74.9 g |
| Olive oilolive oil | 884 | 0 g | 0 g | 100 g |
| Olivesgreen, in brine | 145 | 1 g | 3.8 g | 15.3 g |
| Peanut buttersmooth, salted | 598 | 22.2 g | 22.3 g | 51.4 g |
Drinks
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beerregular (alcoholic) | 43 | 0.5 g | 3.6 g | 0 g |
| Black coffeeespresso | 9 | 0.1 g | 1.7 g | 0.2 g |
| Coconut milkcanned (for cooking) | 197 | 2 g | 2.8 g | 21.3 g |
| Cola soft drinkregular, sugar-sweetened | 42 | 0 g | 10.4 g | 0.3 g |
| Orange juicefreshly squeezed | 45 | 0.7 g | 10.4 g | 0.2 g |
| Red winetable wine | 85 | 0.1 g | 2.6 g | 0 g |
| Teablack, brewed | 1 | 0 g | 0.3 g | 0 g |
| White winetable wine | 82 | 0.1 g | 2.6 g | 0 g |
Sweets & snacks
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BiscuitsMarie biscuits | 406 | 7.1 g | 70.5 g | 10.6 g |
| Dark chocolate70-85% cocoa | 598 | 7.8 g | 45.9 g | 42.6 g |
| Doughnutyeast, glazed | 421 | 6.1 g | 47.9 g | 22.7 g |
| Honeyhoney | 304 | 0.3 g | 82.4 g | 0 g |
| Ice creamvanilla (regular) | 207 | 3.5 g | 23.6 g | 11 g |
| Jamregular (with sugar) | 278 | 0.4 g | 68.9 g | 0.1 g |
| Milk chocolatemilk chocolate | 535 | 7.7 g | 59.4 g | 29.7 g |
| Potato chipscrisps, salted | 532 | 6.4 g | 53.8 g | 34 g |
| Sugarwhite, granulated | 387 | 0 g | 100 g | 0 g |
| Vanilla ice creamregular | 207 | 3.5 g | 23.6 g | 11 g |
| Wafflesfrozen, toasted | 312 | 7.2 g | 49.3 g | 9.6 g |
Other
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How to read these calories
Figures are per 100 grams, raw or cooked as noted (rice, pasta, legumes and potato are shown cooked — how you eat them). For your portion, multiply: if 100 g of cooked rice is 130 kcal and you serve 200 g, that is 260 kcal. Protein, carbs and fat are per 100 g too. Remember cooking oil adds calories you do not see: one tablespoon (13.5 g) of olive oil is about 119 kcal.
Calories in the most searched foods (per 100 g)
The most looked-up ones, with their macros. Look at the oil: 884 kcal per 100 g, over four times salmon. One extra tablespoon while cooking is 120 kcal that never shows up in an eyeballed count.
| Food | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken breast | 165 | 31 | 0 | 3.6 |
| Cooked white rice | 130 | 2.7 | 28.2 | 0.3 |
| Egg | 143 | 12.6 | 0.7 | 9.5 |
| Banana | 89 | 1.1 | 22.8 | 0.3 |
| Apple | 52 | 0.3 | 13.8 | 0.2 |
| White bread | 272 | 10.8 | 51.9 | 2.4 |
| Olive oil | 884 | 0 | 0 | 100 |
| Salmon | 206 | 22.1 | 0 | 12.4 |
| Cooked lentils | 116 | 9 | 20.1 | 0.4 |
Values per 100 g from the US Department of Agriculture FoodData Central database (SR Legacy dataset). Protein, carbohydrate and fat are grams per 100 g. These are reference ranges for healthy adults, not a diagnosis or individual advice.
FAQ
How many calories in chicken?
Chicken breast has about 165 kcal per 100 g, with 31 g of protein and only 3.6 g of fat — one of the best protein-to-calorie foods.
How many calories in rice?
Cooked white rice has about 130 kcal per 100 g; brown about 123. Raw white rice is 365 kcal per 100 g, but since it absorbs water when cooked, the cooked value is what you usually count.
How many calories in a banana?
A banana has about 89 kcal per 100 g. A medium banana is about 118 g peeled, so around 105 kcal.
Are these calories exact?
They are reference values and work well as a guide, but real food varies (cut, ripeness, brand, cooking). For everyday use, consistent logging is what works — with Renzy you take a photo, it estimates the calories and you correct them if needed.
Stop looking up food by food
Tables are fine, but slow. With Renzy you photograph the plate and it estimates calories and macros, which you can correct — no table searching.
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