How many calories are in kohlrabi?

Kohlrabi: 1 cup, cubed (135 g) has 36 kcal and 2.3 g of protein. Per 100 g: 27 kcal.

Values for: raw

Values are for the raw food. Cooking changes the weight (water is lost or absorbed), so always compare in the same state.

1 cup, cubed (135 g)

36kcal

100 g

27kcal

Nutrients per 100 g

Protein
1.7 g
Carbs
6.2 g
Fat
0.1 g
Fiber
3.6 g
Sugars
2.6 g

Is it a source of protein? Yes: 25% of its calories come from protein, so it meets the EU labelling criterion for “high protein” (at least 20%; Regulation (EC) No 1924/2006). That is a share, not an amount: 100 g has 1.7 g.

36 kcal is 2% of the 2,000 kcal reference. What you need depends on your age, your weight and how active you are. Work out your daily calories

Servings and amounts

AmountkcalProt.CarbsFat
1 cup, cubed (135 g)362.38.40.1
1 slice (16 g)40.310
50 g140.93.10.1
100 g271.76.20.1
150 g412.69.30.2
200 g543.412.40.2

Household servings are the weights given by the same source; the rest is scaled from 100 g. Weigh something else and the app does the maths.

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Frequently asked questions

How many calories are in kohlrabi?

Kohlrabi: 1 cup, cubed (135 g) has 36 kcal and 2.3 g of protein. Per 100 g: 27 kcal. Values for: raw.

How much protein is in kohlrabi?

1 cup, cubed (135 g): 2.3 g of protein. Per 100 g, 1.7 g, with 6.2 g of carbs and 0.1 g of fat. Is it a source of protein? Yes: 25% of its calories come from protein, so it meets the EU labelling criterion for “high protein” (at least 20%; Regulation (EC) No 1924/2006). That is a share, not an amount: 100 g has 1.7 g.

What are the macros of kohlrabi?

Per 100 g: 1.7 g of protein, 6.2 g of carbs (2.6 g of sugars), 0.1 g of fat and 3.6 g of fiber.

Are these values raw or cooked?

Values are for the raw food. They are for kohlrabi: raw. Cooking changes the weight (water is lost or absorbed), so always compare in the same state.

Is kohlrabi fattening?

No single food makes you gain weight on its own: the day’s total does. 1 cup, cubed (135 g): 36 kcal, 2% of the 2,000 kcal used as the reference on food labels.

How do I know how much is on my plate without weighing it?

Eyeballing it is where manual counting breaks. With a photo, Renzy estimates the amount and the calories, and you correct whatever needs it.

More vegetables

Source

USDA FoodData Central (SR Legacy), entry 168424

A specific product varies with variety, brand and cooking. If yours has a label, the label wins.

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